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The finest local "Grappa", made by distillation of the wine pomace, the residues of pressing.
Aging
7 years in Limousin oak barrels of 350 litres.
Alcohol content : 42% vol.
Wine tasting
A slightly amber hue. The aromas of a fine wine strengthened by pure and clear alcohol give this brandy its uniqueness. Dry, with a tinge of toasty, caramelized wood, it gives a final of light tobacco. This is the finest of the Burgundy brandies. To taste again and again ! Cigar smokers, pour yourselves a glass !
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